Kadibayah Cuisine

Kadibayah cuisine is very unique because of Kadibayah botanical system. Apart from Earth-origin plants, there are some other kinds of plants such as ilajelah or budrasjamahi .

History
The oldest cookbook is Ciupadrisukukh ( The Art of Flavour ). It has 478 recipes for unique Kadibayah dishes.

Unique plants
- budrasjamahi : spicy, yellow, contains lots of zinc

- ilajelah : sweet, suitable for greasy dishes

- mundasmi : quite fragrant

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